Saturday, November 4, 2017

10 Special Food From Australia

Special Food From Australia
10 Special Food From Australia
10 Special Food From Australia - The following will explain about 10 special food from Australia. Citizens of Australia are so proud to be an abundance of multi-cultural cuisine available in their country. The following 10 Special Food From Australia.

1. Pahlova

Pahlova
Pahlova
Pahlova are made of raw materials, such as corn starch, vinegar and vanilla. This combination gives a brittle texture on the outside and soft like a mashmallow in on when eaten. Because it tastes sweet to this very pas pavlova served with a sour fruit toppings, such as various kinds of fruit berries, oranges, kiwi, or mango. Before fruit topping, sprinkled with pavlova first coated cream, can with whipy ceam, cream cheese, strawberry jam bluberry or even yogurt. (Read more - Pahlova Recipe)

2. Chiko Roll

Chiko Roll
Chiko Roll
Chiko Roll is a food-inspired Australia Chinese spring rolls. Fried snack made from ground beef, celery, cabbage, barley, carrots, onions, green beans and spices which are then rolled into one. Chiko Roll is generally presented in stores fish 'n' chips or snack vending spots around the train station.

3. the Vegemite

Vegemite
Vegemite
Vegemite is shaped like a blackish-coloured jam. These food ingredients made from yeast, salt, and minerals. It's like the typical, that blend of salty and a little bitter making vegemite so beloved by the people of Australia. Usually served with how smeared a little over toast or biscuits with a little butter. There is also a who prefers slathered vegemite on top of toast with peanut butter or cheese and also egg sheet. Sometimes also used as a flavor enhancer in soups.

4. Meat Pie

Meat Pie
Meat Pie
If you go to Australia, Meat Pie menu is one that should not be to have missed. If pies generally contain the fruit, then the typical Australia this pie contains meat, tomato and onions with gravy. There is also an add cheese or bacon. If you want to try the meat pie native Australia, there are several places that You visit, such as Harry's Cafe de Wheels, Bulbourethral Wharf Road, Woolloomooloo. (Read more - Meat Pie Recipe)

5. Lamington

Lamington
Lamington
One cake is also known as the Australia national cakes. This cake is made of sponge cake coated with chocolate and sprinkled with shredded coconut dry. Sometimes the cake is also served with whipped cream or jam to add to taste. Lamington is usually served at a time when a high tea in the afternoon. This cake is also often served special charity event in Australia.

6. Kangaroo Steaks

Kangaroo Steaks
Kangaroo Steaks
Kangaroo is unique to Australia are also commonly consumed in the country. Kangaroo meat is usually served as a steak being burnt half done and dusted with sweet sauce and salad, and fries as a complement. Texture feels very soft when eaten even softer than beef.

7. Damper

Damper
Damper
Damper is a traditional Australia soda bread made from wheat flour and sugar, cooked using coals in a campfire. Uniquely, the damper is cooked by burying the dough the bread on charcoal burning ashes of the bonfire for 30-40 minutes. Although cooked to the way it was buried, the Damper will not be soiled by the ash burning because the dough the bread will harden on the outside. So, the Damper can be cleaned after it is cooked in advance and eaten with extra syrup or sauce to taste.

8. Deep Mozzarella

Deep Mozzarella
Deep Mozzarella
Deep fried mozzarella is a menu of traditional land of Kangaroos made from mozzarella cheese coated using flour, then fried and served with the use of special sauce and salad selections. Deep-fried mozzarella is not food that is difficult to find because there are almost in every hawker food Australia.

9. Potato Cakes

Potato Cakes
Potato Cakes
As the name implies, potato cakes is a food made from potatoes. In Australia and the United Kingdom, the usual fried potato cakes sold in fish and chips. The labeling for food is different in each section, for example, in New South Wales and Queensland's usual call it by the name potato scallops. Different again with South Australia and Western Australia call it by the name potato fritter.

10. Hamburger Australia

Hamburger Australia
Hamburger Australia
Hamburger Australia is indeed a little different from the usual hamburger eaten by Americans or Europeans. Hamburger Australia consists of fried egg, the meat juicy Kangaroo, cheese, beetroot, pineapple, tomato, lettuce, onion, and ketchup or tomato sauce commonly referred to.

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