Saturday, September 23, 2017

Shawarma Recipe Arabic Style

Shawarma Arabic Style


Shawarma Recipe Arabic Style - Asian Food - Shawarma is thin pieces of chicken pieces mixed with onions, served with pita bread is wrapped. Shawarma is street food ' street food ' which is very popular in the Middle East.

Material Content:

  • 5 kg chicken
  • 5 gr cardamom
  • 150 Gr. garlic
  • 100 ml lime juice
  • 250 ml vegetable oil
  • 10 Gr. Pepper
  • 200 gr of yogurt
  • 2 pieces of bay leaf
  • 40 Gr. salt
  • 10 gr baharat
  • 10 gr of cinnamon

Ingredients: Tomato Sauce

  • 10 gr garlic, blend.
  • 100 gr mayonaise
  • 20 Gr. chili sauce
  • 20 grams of tomato sauce

Main Ingredients:

  • 1 kg flour Chakra twins or Keshik
  • 20 gr of yeast
  • 2 teaspoons granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons vegetable oil
  • 600 ml of warm water

How To Create Content:

  1. Take chicken, set aside from his bones.
  2. Combine all the spices, puree.
  3. Pour the marinade to the chicken, stirring until blended.
  4. Roast the chicken until cooked, thin pieces once cooked and serve hot.

How To Make Tomato Sauce:

  1. Combine all ingredients, mix well and serve.

How To Make A Shawarma

  1. Combine flour Cakra Kembar/Keshik and salt. Mix well.
  2. Input the yeast, sugar, warm water, and vegetable oil. Let stand + 10 minutes until fluffy.
  3. Knead again until blended and kalis. Cover with a damp cloth. Let stand until fluffy.
  4. Cut the dough and the shape of the round-round.
  5. Roll the dough so that the shape of a flattened + 3 mm.
  6. Let and cover with cloth for 15 minutes.
  7. The dough was fluffy can be baked in the oven until cooked.

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