Lumpia Egg Fried Crab Specials - Afternoon-the most delicious afternoon nyamil while watching TV or accompany the children played, if still bingun want nyamil what is what if you try to cook spring rolls the eggs Crab Specials here, very simple and easy to make it.
- 12 sheets of spring roll skin
- 1 egg, beaten off (adhesive)
- Oil, for frying
- 150 gr crab meat
- 100 grams of canned mushrooms, cut small
- 50 ml water
- 3 btr boiled eggs, sliced to taste
- 1/2 bh onions
- 2 cloves garlic
- 2 bh curly red chili
- btg 2 scallions, sliced
- 2 tbsp sesame oil, for sauteing
- 1 tsp fish sauce
- 1/2 tsp soy sauce
- 1/2 tbsp oyster sauce
- 1/2 tsp pepper powder
- 1/2 tsp granulated sugar
How To Create Content:
- Slice the onions, garlic and chilies. Heat the sesame oil and insert the slices, Cook until fragrant.
- Stir in crab meat, mix well.
- Add the pieces of mushroom, oyster sauce, fish sauce, soy sauce, sugar and pepper powder, mix well. Correction of taste.
- Pour 50 ml of water, stirring until cooked and marinade seep. Stir in the sliced scallions, stir well. Lift
How To Make Spring Rolls:
- After the fillings were already pretty cold, grab the spring roll skin and put the fillings as well as slices of hard boiled egg to taste in the middle of spring roll skin.
- Spring Roll skin fold the right and left. Paste it on with eggs and rolls.
- Heat the oil on medium heat quite a lot and then enter the spring rolls, fried until browned and cooked through.
- You can present the recipe above with chilli sauce or tomato.