Japan Original Curry Rice Recipe - Japan Curry rice is one of the genuine cuisine typical of the land of the Sun that much once you meet when you watch films Anime Japan. This cuisine is also very easyonce you meet Japan in the restaurant, but if you want to try it yourself it doesn't matter.
The materials used to make rice Curry:
- 500 g ground beef
- 500 g white rice Hot
- 500 ml water
- 5 medium-sized Carrot fruit, then you cut
- 4 medium-sized Potatoes, then you cut
- 2 onions, thinly sliced and then you-thin
- 2 pieces of Orange Leaves
- 1 Apple, grated and then you
- 2 teaspoons Honey
- 2 tablespoons cornstarch, then you dissolve with water 5sdm
- 2 tablespoons oil for sautéing
- 1 ½ teaspoon salt
- ½ teaspoon pepper Powder
Subtle spices as needed:
- 1 segment of Saffron
- 1 stalk Lemongrass, then you crushed
- 4 cloves garlic
- 3 large red chilies
- 4 grains Candlenut
All the spices subtle above could you replace with an instant Japanese Curry seasoning, you can find the instant seasoning at the Supermarket.
After you set up all the ingredients and seasonings are needed, please refer to the how to make original Japanese curry rice.
How to make authentic Japanese curry rice:
- First you boil beef until half-cooked and tender, then drain.
- Next you heat the oil and add the sliced onions and spices-the size of the fire is being until aromatic.
- Input your beef into it and cook until all the spices seeped into the meat. Then you enter also the lime leaves, salt, pepper and a little flavor enhancer (if liked).
- Then you put the carrots and potatoes, you also stir-stirring constantly until all the spices to infuse.
- Pour the water then simmer over low heat until the meat and other ingredients to become tender. Enter Apple already shredded and honey into the cuisine.
- Thicken with cornstarch and water solution, Cook again until cooked.
- Serve with hot white rice.