Wednesday, August 2, 2017

How To Make Spicy Curry Noodle

How To Make Spicy Curry Noodle - Already entered the rainy season here, Ladies. The cold air has begun piercing and make us prefer eating something warm. How To Make Spicy Curry Noodle.


  • 200 grams of egg noodles, seduh, set aside
  • 7 chicken gizzard, poached fruit, cut into pieces
  • 100 grams of shrimp, reserving his tail
  • 100 grams of cabbage, finely sliced
  • 2 stalks Lemongrass, take his white, memarkan
  • 2 cm galangal, memarkan
  • 4 pieces of Orange leaves, discard bones were
  • 2 tsp salt
  • 1 tsp granulated sugar
  • coconut milk 1 L of 1 grain of coconuts
  • 1 leek, cut into 1 cm
  • Cooking oil

Subtle Seasoning Ingredients:

  • 5 pieces of curly red chili
  • 8 grains of red onion
  • 8 garlic cloves
  • 1 teaspoon shrimp paste
  • 1 tsp ground coriander
  • 1/2 tsp ground cumin
  • 1/4 TSP anise
  • 1/4 TSP pepper

How To Make:

  • Saute seasoning smooth, Lemongrass, galangal, and lime leaves until aromatic. Add the giblets and shrimp, and stir until it changes color.
  • Stir in the coconut milk, salt, and sugar, Cook until done. Add the cabbage and scallions, stir well.
  • Serve noodles with curry sauce and fried onion topping.
  • Spicy flavors will surely complement the warmth that you looking for, Ladies. Good luck.

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