Wednesday, August 30, 2017

Banyumas Soto Sokaraja Original Recipe

Banyumas Soto Sokaraja Original Recipe

Banyumas Soto Sokaraja Original Recipe - Asian Food - Not only the town of Lamongan and Madura are famous for sotonya, but who would have thought if Banyumas soto types also have a no less delicious. Soto Sokaraja is very fitting at the present time the rainy season like this. Kacangnya delicious Sambal do not forget to serve along with Your sotonya. Add a complement such as crackers, bean sprouts, sauna, sliced leek and celery leaves as well as a sprinkling of fried shallots. Just check out the full recipe:


  • 500 grams of Meat sengkel
  • 2 lt water
  • 2 stalks Lemongrass, memarkan
  • 2 cm galangal, memarkan
  • 2 tablespoons sweet soy sauce
  • beef flavored broth 1 block
  • Salt, to taste
  • Sugar, to taste

Subtle Seasoning:

  • 15 grains of red onion
  • 7 cloves garlic
  • 5 round Pecans, roasted peanuts
  • 3 cm ginger
  • 2 cm turmeric, burned
  • 1/2 tsp pepper powder

Peanut Sauce Ingredients:

  • 150 grams peanuts, deep fried and mashed
  • 150 ml of water
  • 4 grains of red onion
  • 2 cloves garlic
  • 2 pieces of curly red chillies
  • 2 tsp tamarind water
  • 2 tbsp oil for sautéing
  • 1/2 tbsp brown sugar
  • Salt, to taste
  • Sugar, to taste


  • 200 grams glass noodles brewed
  • 200 grams of bean sprouts bean sprouts short or regular
  • 100 gram crackers, broken in pieces
  • 2 stalks green onion sliced
  • 2 stalks celery, sliced
  • Fried red onion, to taste

How To Make:

  • Boil the meat until it is cooked. Cut into cubes. Strain the water and grab the water decoction of broth and then add water to 2 ltr. Boil again.
  • Heat the oil. Saute seasoning smooth, galangal and Lemongrass until fragrant. Pour the boiled water into the meat
  • Enter the sweet soy sauce, gara, sugar and beef broth blocks. Cook till the seasoning infuse. Correction of taste.
  • Peanut sauce: puree the chilies, bwg red and white. Then stir-fry till fragrant. Add the finely ground nuts, brown sugar, salt, sugar, water and tamarind juice. Stir till thick.
  • Serve soup with complementary and sambal.
  • Also enjoy a variety of delicious soup recipe from us here. Quiet only because making it does not take much of your time. Suitable for you who have a bit of time but would like to present a very special cuisine. Good luck

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